100 soft gels
NERVE, BRAIN AND HORMONE SUPPORT
Fish Oils have been used traditionally for support of skin cells, brain function, joint problems, and various modes of healing.
Excellent for skin, hormonal health, brain, mood, nerves, emotional well-being, wounds & more!
PRIMARY SUPPORT FOR:
- Hormonal System
- Nervous System
- Musculoskeletal System
- Immune System
- Cardiovascular System
- Energy Production
- Endocrine System
- Digestive System
- Metabolic System
FISH OIL INGREDIENTS:
Pure & Pristine, Ultra-Purified Cold-water Deep-Sea Fish Oil from Anchovy, Sardine and Mackerel and Natural Citrus Flavoring.
Inactive ingredients: Rosemary Extract, Ascorbyl Palmitate, Ascorbic Acid, Soy Lecithin and D-Alpha Tocopherol.
In addition to the unique properties, synergists and cofactors of this food, each serving provides the following nutrients contained within the above food-nutrient blend (not as isolates): 220mg of DHA and 330mg of EPA in a two-capsule serving.
SUGGESTED ADULT USAGE:
2 soft gels daily, or as directed by a healthcare practitioner.
WHAT OUR BODIES NEED:
Fish Oils are excellent sources of essential fatty acids. Omega-3 and Omega-6 fatty acids constitute the two families of essential fatty acids. Essential fatty acids are considered “essential” because they are needed throughout the human life cycle, cannot be produced in the human body, and therefore must be provided through the diet. Hundreds of studies suggest that omega-3s may provide benefits to a wide range of diseases. Fish oils help to address inflammation, and when taken by pregnant women, it supports brain function in fetuses.
FISH OILS ARE USED WITH:
- Skin conditions
- Inflammation
- Wounds
- Joint problems
- Hormonal health
- Emotional health
- Nerve problems
- Developing brains (in children)
- Maintenance of cell membrane fluidity and stability
- Oxygen transfer and energy production
- Immune function
Suggested Retail Price – $22
Prices may vary by region.
IMPORTANT NOTICE: ©2015 NutriPlex Formulas, Inc. – Statements are made based on independent food science research and have not been evaluated by the FDA. Information contained herein are for educational purposes only and are not to be used for or in place of proper medical diagnosis and care under a qualified physician. Always check with your physician before using any product for contraindications and proper use.